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Milk Spilled
in War on Low Prices
by J. H. Huebert
The Collegian
February 18, 2000
My jaw dropped and I laughed out loud when I noticed the headline on
the front page Saturday’s Sharon Herald newspaper:
"Dairyman dumps 1500 pounds of milk." Pictured below was the
jumpsuited farmer in huge rubber boots dumping out gallons of perfectly
good milk.
Why was he doing this? To protest low milk prices.
Now I know what you’re thinking: "Yeah, right on! Milk prices
are too low and we’re not going to take it any more! I want
higher prices, and I want them now! Also, computers... they’re too
cheap now! Too many people can afford them! Up with prices!"
What, you weren’t thinking that?
Well, neither was I, but the New Wilmington farmer, Sean Nolan, sees
low prices as a scourge that must be eliminated. Mr. Nolan—a
self-identified "grassroots farmer, family farmer and endangered
species"—claims that current prices don’t allow him to meet his
cost of production. What’s caused this situation? "Megafarms"
100 times larger than his and "over-importation" of foreign
milk. In other words, Mr. Nolan is upset because he has been
out-competed. He is annoyed because other dairy producers are more
efficient than he is.
And he’s not just crying and spilling milk. He demands that the
government institute a "cost-of-production emergency floor
price" of $15.50 per hundred weight—about 36% higher than the
current price.
On its face, that might seem reasonable, and we might sympathize.
Prices should cover costs, and we should do what we can for the family
farmer, right? But further thought leads us to the conclusion that such
a price floor makes no sense.
What if I were to go into business as a dairy farmer? What if
I invested large sums of money into expensive equipment, and then only
chose to milk one cow? And then, because I don’t know anything about
dairy farming, I wouldn’t be able to produce much of anything from my
one cow. My costs per gallon would be outrageous. I wouldn’t make a
profit, and I wouldn’t deserve to. Would it be appropriate for the
government made my costs of production the "price
floor"? Of course not.
Why should it be different for anyone else? Nolan milks thirty
instead of just one, but the market has shown that to be an inefficient
number, too, and that’s probably why he can’t cover his costs.
Mr. Nolan was heard to say, as he dumped the milk, "We’ve got
a so-called surplus for you!" The funny thing is, if a price floor
were instituted, there really would be a surplus, because
producers would want to sell more at the higher price than consumers
would be willing to buy. Apparently he’s never taken Econ 101.
Still, the laws of economics are often insufficient to prevent the
government from instituting foolish and destructive policies. There are
price controls on milk—the floor just happens to be lower than Nolan
and others (more than 50 demonstrators recently gathered outside a
nearby Dean dairy plant to protest low prices) want it. So it’s
conceivable that the regulators could pay attention to this plight.
Fortunately for consumers, their more efficient competitors seem to have
a greater influence on policy these days.
We may have warm and nostalgic feelings for the idea of the
"family farmer." People often have difficulty adjusting to
change. But material progress necessitates that obsolete institutions go
by the wayside. Unless we irrationally believe that some jobs are
inherently sacred, there’s no reason to artificially prop up any
failing business.
If Mr. Nolan can’t find a way to compete with better dairy farms,
perhaps he should stop wasting milk and effort and do what most
businessmen do when they can’t make a profit—find a different
business.
Meanwhile, the rest of us should celebrate the increasingly low
prices—for milk, and for everything else—that the market blesses us
with. There should never be a law against low prices.
© 2000 J. H. Huebert
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